Preparation Time Preparation Time: 20 minutes Cook Time: 1 hour 30 minutes Total Time: 1 hour 50 minutes Difficulty Level Intensity: Medium Ingredients 1 lb beef stew meat, cut into bite-sized pieces 2 tablespoons olive oil Salt and pepper to taste 1 onion, finely chopped 3 cloves garlic, minced 3 carrots, diced 3 celery stalks, […]
Preparation Time Preparation Time: 30 minutes Cook Time: 1 hour 30 minutes Total Time: 2 hours Difficulty Level Intensity: Medium Ingredients For the Rolls: 1 large head of cabbage 1 lb ground beef (or a mix of beef and pork) 1 cup cooked rice 1 small onion, finely chopped 2 cloves garlic, minced 1 egg
Preparation Time Preparation Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Difficulty Level Intensity: Easy Ingredients 2 cups cooked rice (preferably day-old) 2 tablespoons vegetable oil 2 chicken breasts, diced 4 cloves garlic, minced 1 small onion, finely chopped 1 cup frozen peas and carrots, thawed 2 eggs, beaten 3 tablespoons soy
Preparation Time Preparation Time: 20 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 35 minutes Difficulty Level Intensity: Medium Ingredients 4 large russet potatoes 2 tablespoons olive oil Salt and pepper to taste 1 lb ground beef 1 onion, finely chopped 3 cloves garlic, minced 1 cup diced tomatoes (canned or fresh)
Preparation Time Preparation Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Difficulty Level Intensity: Medium Ingredients 4 small onions 1 cup all-purpose flour 1 teaspoon paprika 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon salt 1/2 teaspoon black pepper 2 large eggs 1 cup milk 1 cup breadcrumbs (Panko for
Preparation Time Preparation Time: 10 minutes Cook Time: 40 minutes Total Time: 50 minutes Difficulty Level Intensity: Easy Ingredients 1 bulb garlic 2 tablespoons balsamic vinegar 2 tablespoons soy sauce 1 tablespoon olive oil 1 tablespoon honey or maple syrup 1/2 teaspoon dried thyme 1/2 teaspoon dried rosemary Salt and pepper to taste Fresh herbs
Preparation Time Preparation Time: 20 minutes Cook Time: 10 minutes Total Time: 30 minutes (plus additional time for dough to rise, if using yeast) Difficulty Level Intensity: Easy Ingredients 2 cups all-purpose flour 1 teaspoon salt 1 teaspoon baking powder (or 1 teaspoon instant yeast for a fluffier texture) 1/2 teaspoon sugar (if using yeast)
Preparation Time Preparation Time: 20 minutes Cook Time: 2 hours 30 minutes Total Time: 2 hours 50 minutes Difficulty Level Intensity: Medium Ingredients 2 lbs beef chuck, cut into 1-inch cubes Salt and pepper to taste 3 tablespoons olive oil 1 large onion, chopped 3 cloves garlic, minced 3 tablespoons all-purpose flour 1 cup red
